Fresh Food Alchemy’s

Plant Based Cooking Class for Beginners.
Class starts Monday, November 2nd. Class is Live online.



It's 75% SOLD OUT!

Holiday season is almost here! Celebrate life with your family and delicious healthy plant based dishes.

This is a four week class all about making tasty easy healthy foods. We’ll start with the staples for a plant based kitchen, ingredient and spice selection, and technique to cook without oil, eggs, dairy or processed foods. As we move forward, we’ll cover breakfast, lunch, dinner recipes focusing on beautiful veggies and fruits in season, making bountiful and delicious delights. This is going to be a blast! You will learn new wonderful Fall dishes that will wow your family, taste wonderful and become new favorites that you can repeat every year. PLUS you'll learn how to use medicinal spices and herbs to elevate any dish to a immune and nervous system power house!

Hey! I’m Julie

and I gave up meat over 30 years ago.

I help people transition to health using a new approach to food and "habit hacks" that help people overcome obstacles. As the founder of Fresh Food Alchemy, my presentations focus on how foods can boost energy, joy and focus. After overcoming my own depression, mood and digestive issues using plant-based wisdom, I bring 25 years of first-hand experience to the table, helping health educators and clients understand that optimal health is possible, and healthy food can taste great!

I am a 100% plant-based certified ACE health coach with a certificate in Plant Based Nutrition. I love creating new ways to make "healthy'' tasty, fun and healing!

Four Weekly live cooking classes
Two live Q & A’s to answer any of your plant based questions
Create plant bases soup stocks and stews
Oil free dressings and marinades
Best tasting plant based products resource list
Private FB class community
Sign up by October 23rd and receive your medicinal herbs sample pack in time for class. Everyone gets one!

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